It’s true, most Mexican restaurants really do have a secret! That’s
because most of them specialize in antojitos mexicanos. Antojitos are
the simple tortilla and corn based foods, such as tacos, enchiladas,
quesadillas, burritos, chimichangas, tostadas, and flautas that have won
the hearts of Americans and bring crowds of them daily to restaurants
from coast to coast.
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